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The Pearls of Shell

The Times: ‘The Pearls of Shell’

April 16, 2008
Dominic Walsh: City Diary

— A colleague visiting Shell’s group head office in The Hague the other day picked up a booklet in the foyer entitled Shell Group Headquarters House Rules. On the inside front page is a section called “The Pearls of Shell”, which says: “The people employed at Shell are the pearls of our company. They impart lustre to our business and deliver first-class performance, day in day out. That is why it is vital to cherish their wellbeing, health and safety.” There is more guff about “treating one another with respect” but by now you have doubtless already reached for the sick bucket.

http://business.timesonline.co.uk/tol/business/columnists/article3753289.ece

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One Comment

  1. Paddy Briggs says:

    The Pearls of Shell

    Who writes this guff? Employees over the past decade or so have been treated as disposable commodities that are bought or sold as the whims of management diktat. If a senior honcho need to demonstrate his (and increasingly her) machismo then staff are disposed of with the minimum of human concern and as quickly as possible (e.g. the IT lot at present). If the business somewhere gets in trouble then the cookie jar is taken out of the drawer and hirings are made to plug short term operational problems. Professionals from anywhere are hired in on a money no object basis when the going gets tough (e.g. Sakhalin at present where the earnings for qualified contractors are enormous – $1000 a day for an HSE expert for example and with annual contracts). Where in the past there was a career structure in place now there is an ever stronger preference for hiring contractors across the board. Where in the past key businesses like Retail marketing were handled by in house and experienced employees now key jobs are contracted out to the least cost operator. And businesses are disposed of whimsically and their employees given the boot without fear or favour.

    Where in the past there was a proper remuneration structure in place based on the principle of payment in return for the difficulty/impact of the job (measured by proper Job Evaluation) now it is a free for all and, at the very top, the high priced help grants itself obscenely high rewards – just because they can.

    And the culture, which once was collegiate and sympathetic, is now competitive and selfish all too often. The satisfactions attached to running your own show in your own country have gone and key decisions in respect of a particular country or region are increasingly taken centrally by people remote from the business.

    Employee benefits used to build synergy and cooperation (e.g. sports and social clubs) but these “distractions” have mostly gone and when they do remain (e.g. the “Lensbury Club”) they are regarded as opportunities to make money rather than to reward staff.

    I could go on – and no doubt I will!

    Paddy