By Emiliya Mychasuk and Emiko Terazono
Published: March 27 2008 23:06 | Last updated: March 27 2008 23:06
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The Lord Mayor’s banquet for
Nicolas Sarkozy and his wife
Carla Bruni on Thursday night brought together a wide range of executives from Britain and France to toast the presidential couple with Ruinart champagne and sip Chateau Grand Puy Lacoste, Pauillac 2001.
It went with a main course of British beef served with globe artichoke souffle and Dauphinoise potatoes.
Among the French executives on the guest list were EMI’s Jean-François Cecillon, Chanel managing director Olivier Nicolay, KKR’s Jacques Garaïalde, Jean-François Decaux, the co-chief executive of JC Decaux and Pascal Boris of BNP Paribas, reinforcing his party-loving reputation.
The legion of bankers in the room included Morgan Stanley’s Franck Petitgas and his soon-to-retire colleague Michael Zaoui. Also invited was Barclays chairman Marcus Agius, as well as the rainmakers who are ubiquitous at such events, Bob Wigley of Merrill Lynch and John Studzinski of Blackstone. read more
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